The Stock-Feeder`s Manual by Sir Charles Alexander Cameron
"The Stock-Feeder`s Manual" by Sir Charles Alexander Cameron is a scientific publication written in the late 19th century. This work delves deeply into the chem
"The Stock-Feeder`s Manual" by Sir Charles Alexander Cameron is a scientific publication written in the late 19th century. This work delves deeply into the chemistry of food as it pertains to the breeding and feeding of livestock, presenting detailed analyses of various food substances and their nutritional values. With a strong emphasis on the biological and chemical processes that underpin animal husbandry, the book serves as a comprehensive guide for stock feeders ... Read More
