The Boston cooking-school cook book by Fannie Merritt Farmer
"The Boston Cooking-School Cook Book" by Fannie Merritt Farmer is a comprehensive cookbook written in the early 20th century. The book serves as a guide to vari
"The Boston Cooking-School Cook Book" by Fannie Merritt Farmer is a comprehensive cookbook written in the early 20th century. The book serves as a guide to various cooking techniques and food science, reflecting a growing interest in dietary knowledge and culinary education during this period. Farmer aims to elevate scientific cookery, emphasizing its importance for improving health and personal well-being. The opening of the cookbook sets the stage by discussing food`s definition ... Read More
